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You're viewing posts tagged “Food & Drink”
Toronto
Relaxed Toronto all-day café cum cocktail bar, La Palma, has a new sibling located on the second floor of their 849 Dundas Street West venue, focussing on the finer things in life—think fresh seafood, sharing plates and exquisite wines—with a...
Bogotá
Masa, the artisanal bakery and café from siblings Silvana and Mariana Villegas, is dropping jaws the world over thanks to having enlisted the expertise of New York-based Studio Cadena for their second outpost in Bogotá; creating what might be one...
London
One of London's most revered vegan restaurants has opened a second and larger outpost on Islington's Upper Street, enabling its founders—raw food pioneers Joel and Aiste Gazdar—to expand on their vision for plant-based innovation, offering a...
Hong Kong
In a departure from the light and airy designs created at Little Cove Espresso and NOC Coffee Co., Hong Kong-based design agency Studio Adjective have opted for a selection of raw construction materials and darker, richer hues at Yú Teahouse; in a...
Byron Bay
Mexican fare, cocktails and late night revelry feature high on the menu at Latin America-inspired eatery Locura in New South Wales's carefree party town of Byron Bay. From the established Three Blue Ducks hospitality group, the...
London
"Every Iranian will tell you that their mum’s cooking is the best," says Kian Samyani, founder of Berenjak, a Soho eatery that reinterprets the classic hole-in-the-wall kabab houses of Tehran. Growing up making childhood memories around dinner...
Brisbane
Described as 'Australia‘s first urban resort', The Calile arrives informed by the climate and tropical surrounds of Queensland, creating an altogether unique offering for the lively Brisbane neighbourhood of Fortitude Valley. With 175...
Helsinki
Deep in the laid-back bohemian Helsinki neighbourhood of Kallio, bakery cum wine bar Way is a stunning, minimalistic spot where ingredients and produce play centre-stage in a venue that exudes Finnish design sensibilities. A former...
Lisbon
Celebrating the finest of Portugal from sea to land, dishes at Lisbon's Prado are fresh, seasonal and pleasing to the senses—chef António Galapito having returned from London (where he worked with the lauded Nuno Mendes at restaurants including...
Manchester
Shamil and Kavi Thakrar's much-lauded group of Indian restaurants informed by the old Irani cafés of Bombay has opened in Manchester; whipping the folk of Cottonopolis into a frenzy, with hungry bustle along Bridge Street a regular sight as fans...
Barcelona
You’re in a dark, seductive basement somewhere in Barcelona’s old city. A dwarf urges you to swallow ‘the blue pearl’. You do. And nothing's quite the same for the next few hours. It’s a swirling, contorting, perplexing trip—the sort...
Tel Aviv
Fusing Mediterranean, South American, and Asian cuisine to create fresh and health-conscious dishes—served alongside indulgent cocktails—MAR&CO is bringing innovative fish and seafood dishes to the historic port of Jaffa, Tel...
City Notes
Reopened in the centre of Megève, Hotel Saint-Georges returns as a thoughtfully reimagined alpine retreat with a new visual language and razor-sharp focus. Set within a traditional chalet, the five-star hotel has been reimagined by Paris-based...
City Notes
The Zetter Group is set to deepen its connection to the UK capital with the opening of The Zetter Bloomsbury in March 2026, a 68 bedroom hotel housed across six interconnecting Georgian townhouses moments from Russell Square. Sitting directly...
City Notes
TOKKIA is a new addition to Covent Garden, and Europe’s first luxury Korean matcha house. Founded by Sooji Im — who previously introduced London to Korean tea culture with be-oom in Exmouth Market — the project brings a focused look at Korean...
City Notes
Bunkhouse Hotels expands its Houston presence with the opening of Hotel Daphne, a 49 room refuge in the historic Houston Heights. Following the success of the exquisite Hotel Saint Augustine in Montrose, the Austin-based brand continues its mission...
Dispatches
You're looking at kratom gummies online or in a store, and they all claim to be high quality. Premium ingredients, potent extract, laboratory tested, maximum strength. Everyone says their gummies are the best. How do you actually separate quality...
Dispatches
Human hair extensions have quietly become one of the defining materials of contemporary self-presentation. Once confined to salon makeovers and celebrity transformations, they now sit at the intersection of personal branding, performance, and...
Dispatches
In most modern history, all these years, “doing more” usually meant “hiring more”. Growth was believed to be directly proportional to headcount because the work was manual. More customers created more tickets (issues), more orders created...
Dispatches
The story of how a billion-dollar casino hotel that reinvents itself while guests sleep, and why precision documentation is the invisible foundation of every great renovation. At 3am on a Tuesday, while high rollers chase fortunes on the casino...