5 items found
You're viewing posts tagged “Martin Morales”
London
London’s first Peruvian bakery, Andina Panaderia, sits alongside the forty cover Andina Picanteria—located at 155 Westbourne Grove, the tasty coupling are the latest openings from celebrated Peruvian chef and cookbook author Martin...
London
Ceviche founder and chef Martin Morales has added another string to his already finely-strung bow. Casita Andina serves up traditional Peruvian fare, each dish gluten free and inspired by ‘picanterias’; family-run restaurants dishing out...
London
In recent years, London has welcomed a number of great Peruvian restaurants, from the Michelin-starred LIMA to the more relaxed venues Ceviche and Andina — both the creations of London-based Peruvian entrepreneur Martin Morales. Jorge...
London
Restaurateur Martin Morales transported us to the Peruvian capital Lima with his London restaurant Ceviche, and with his follow-up venue Andina, it's a case of same country, different neighbourhood. Where Ceviche draws on Lima's Barranco...
London
Peruvian cuisine is fast becoming a major player in the exotic food section of London's trendy restaurant scene. Hot on the heels of last year's fusion explosion Sushisamba and the lip-smacking Lima comes Soho venue Ceviche, named after Latin...
City Notes
In the heart of downtown Zapopan, a neighbouring city of Guadalajara Mexico, Zorra Zapopan is the second outpost of Cervecería Zorra, a stunning project brought to fruition by esteemed studios Taller Dinamita and Taller Binario that combines a...
City Notes
Soft-launched 15 March, following an intensive restoration, Barcelona’s Grand Hotel Central has emerged as a triumph of contemporary luxury; a homage to its own weighty history and grandeur, yet breathing the fresh air of modern Catalunya....
City Notes
Opening just last month on Barcelona's Via Laietana, the road that separates the city's El Born and El Gòtic neighbourhoods, restaurant Can Bo completes the reimagined Grand Hotel Central; the street-level gastronomic concept focussing on tapas and...
City Notes
From first stepping into the kitchen aged 10, to creating supper club 'Eureka' in the family home, Flynn McGarry went on to open his first permanent fine dining restaurant, Gem, in New York City's Lower East Side at 19 years old, before going on to...
Dispatches
Can you get free real estate classes online in Georgia? Absolutely. Online platforms offer a wide range of free learning materials across various industries; including real estate education. If you are just starting out and looking for free or...
Dispatches
Whether you want to start sewing for the first time or you want to upgrade your current sewing machine, you might be wondering what’s on the market. Wouldn’t it be great if sewing machines were a one-type-fits-all kind of thing? However, the...
Dispatches
Getting the perfect hair color can be tricky, especially when using hair dye shampoos. Uneven color results are a common issue, but there are strategies to avoid them. To minimize color unevenness, it's important to prep the hair beforehand, ideally...
Dispatches
Dogs are more than just pets; they are part of the family. Keeping them healthy and active requires attention to their diet and gut health. Many dog owners are turning to digestive probiotic chews for dogs as a practical solution to support their...