Cook, a Mediterranean restaurant situated in a storied Parisian building, has undergone a considered transformation at the hands of creative studio Mersi; led by Meryl Motyka and Simon Mimoun. In just six months, the pair have reimagined the space with a bold but respectful vision that reflects the venue’s convivial roots while reasserting its relevance to a new generation of Parisians.
The renovation was far from superficial. Alongside a comprehensive architectural overhaul, Mersi crafted an entirely new visual identity for the brand, guided by the interior’s warm aesthetic. The client’s brief was clear “retain the loyal lunchtime crowd while welcoming a fresh evening audience, and give the venue a presence to match its reputation.” The result is a space that blends heritage charm with a confident modernity.
At its heart, Cook remains dedicated to its generous, Mediterranean fare, and that same sense of generosity now extends into the design. Rich materials, natural textures, and soft forms set a tone of casual elegance. The lighting shifts in mood as the day progresses, while the bar, reminiscent of classic Parisian bistros, features a jute canvas wall mural and mirrored accents that expand the space.
Custom elements reinforce the identity throughout. From banquettes upholstered in fabrics by Elitis and JAB, to bespoke cutlery trolleys and a suspended bottle display, every touchpoint has been considered. Wall sconces by Aromas del Campo pair with tailored mirror frames, and a panoramic wall covering in slightly retro hues adds even more warmth throughout. A surprise waits in the bathrooms. Playful, they offer a burst of saturated colour and irreverent detail.
With their thoughtful redesign for Cook, Mersi have brought a slice of Mediterranean soulfulness and modern flair to Paris‘s 17th arrondissement.
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Cook Paris Photography, courtesy MERSI Design.
