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You're viewing posts tagged “Restaurants”
Los Angeles
Amongst the former warehouses and factories of the Downtown L.A. Arts District, LOQUI—the vibrant Mexican eatery that began as a weekly pop-up at the Tartine Bakery in San Francisco in 2013—has opened a second venue; the restaurant led by...
Amsterdam
Beer and pincho bar, La Cervecería, brings a touch of the Mediterranean to Amsterdam, its kitchen—run by a Catalan chef—delighting diners with traditional tapas, charcuterie and paella; the small dishes designed for sharing and washed down...
Saint Petersburg
Dishing up healthy fare alongside inviting sweet treats, Saint Petersburg's Futura Bistro is a popular spot at the city's Lenpoligraphmash factory; a creative haven also home to an array of restaurants, cafés, concert venues, coworking spaces,...
Dispatches
The fifth week of coronavirus quarantine in Spain, and the luxury hotels that once hosted the wealthy weekender crowd are now home to patients and worn out health workers. In Madrid, seven hotels are already open or being prepared as overflow...
Melbourne
A former stable has been transformed into a new local staple, South Melbourne's Nine Yards serving up innovative dishes with that familiar Australian spin; the café-restaurant's warm and sophisticated interiors providing an atmosphere as good as...
California
Originally opening in 2011 in Downtown Riverside, California, it was the task of Los Angeles-based architecture and design studio, Project M Plus, to carry out a timely refresh at The Salted Pig; converting the venue—originally conceived by owner...
Washington D.C.
Adding to an already buoyant hotel scene for the U.S. capital, Riggs Washington DC is the first U.S. property from Lore Group, the hospitality brand behind the beautiful Pulitzer Amsterdam and Sea Containers London. Opening in the city's diverse...
Cologne
Serving burgers the right way—fresh, juicy and cheesy with the finest produce crammed between a delicate brioche bun—Cologne burger bar, Otto's, is the place to go in the largest city on the Rhine for great quality fast food; alongside a...
Budapest
Make sure that you do not turn up with anything less than a 100% charged battery on your smartphone when visiting new Budapest bar and restaurant Buhairest. From its untouched concrete arches and blush pink walls to terracotta tiling and a marble...
London
Having been following the jaunts of Doug McMaster since 2012—documenting his collaborative eco-friendly café with artist, Joost Bakker, before his return to the UK with restaurant, bakery and coffee house, Silo, in Brighton (both venues now...
London
Combining a relaxed yet formal approach to dining with lashings of glamour, Bluebells Restaurant by Penson (the self proclaimed 'global disrupters in architecture and interior') graces its diners with "an imaginative heart-warming dining...
London
Whilst charcoal-grilled piri piri chicken undoubtedly takes centre stage at Casa do Frango's new Shoreditch restaurant, guests can also sip on a selection of Portuguese wines, signature Casa cocktails, and Portuguese sharing snacks known as...
Dispatches
Design and visual imagery has always been at the centre of propagating messages to the people. From the stone reliefs celebrating Assyrian victories in 860BC to the Bayeux Tapestry in 1066; the constructivist propaganda posters of Soviet Russia to...
Journal
As we are shuttered in, watching the world through a window, our appetite grows for finding the offline online; searching for a semblance of normality. Public access to arts and culture has always been paramount in the collective and individual...
Stuff Crush
I stand in solidarity with anyone who does a little bit of sick in their mouth when they hear the phrase: “they don’t make ‘em like they used to.” But in the case of Doug’s Gym, downtown Dallas, there is little else to say. They simply...
City Notes
Design-led hospitality brand, Locke, has opened its second London-based hotel; Millennium Bridge the chosen location for a staggering 113-room property, and setting the stage for two more openings in the capital later this year. Locke at...
Dispatches
The internet may just be one of the most momentous inventions of all times, it has given us the kind of freedom and ability to communicate and share information that past generations could not have imagined. However, along with the good came the...
Dispatches
This year there have been many people changing their lifestyles and their habits during the Covid-19 crisis. But long before the pandemic, there was an urgent need for society to live more sustainably in order to help protect the planet for longer....
Dispatches
Most people who have visited a casino will have been somewhat aware of the tricks of the trade that are used to make them spend as much money as possible. Photo, Clem Onojeghuo. Casinos famously do not have any clocks in view, so it...
Dispatches
Why should you launch on Upwork? This is the world's biggest service for work that allows small, medium and large organisations and design agencies to find both talents and clients over the globe. However, that's not where the benefits of the...