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You're viewing posts tagged “Food & Drink”
London
If you've been on the BBC's Saturday Kitchen, you know you've made it. What else is there to do? What worlds left to conquer? José Pizarro has decided that opening a restaurant in Bermondsey just down the road from his hugely successful tapas bar...
Amsterdam
There's some pretty nice restaurants about these days, super-modern and stylishly fitted out, but let's be honest, most of us couldn't live with that style 24/7 - it's quite nice to get home to something more... well, homely. Diners in Amsterdam...
Eindhoven
Restaurants/bars/clubs etc. in barely-touched former warehouses are hardly anything new, however - as proprietors around the world continue to put lavish interior designers out of business - it's not a trend we're about to get bored of. Any time...
London
Chuck your Atkins Diet book in the bin, carbs are back in a big way at London's La Petite Bretagne creperie. Yes, now everyday can be Shrove Tuesday – it doesn't matter if you've got “issues” with gluten or wheat, or even if you haven't got a...
Athens
Alchemy. An odd philosophy, famous for its crackpot pursuit of turning base metals into precious ones. To Athens, an ancient city in an ancient country that knows a thing or two about philosophy, comes a patisserie designed around a modern imagining...
Sydney
Bringing the faded glamour of 1930s Shanghai to Sydney’s business district, Mr. Wong is a Chinese restaurant of elegance and authenticity. Seating 240 diners, the restaurant opened its doors last month offering a 60-item menu of traditional...
Sydney
Residents of Sydney are waking up to an award-winning new café which delivers much more than just a jolt of caffeine. The Grounds has set up shop in a former warehouse and pie factory and maintains links to its roots thanks to designer Caroline...
London
Calling all adventurous food freaks. The cosmopolitan stew of London's restaurant scene has just gotten richer thanks to the Peruvian flavours of Lima. We're not talking pots of unidentified meat here, but something conceptually as high as the...
Oakland
We love a bit of confidence here at We Heart, so when Anders Arhøj claimed to have “designed a new universe on a super-low shoestring budget”, we had to take a look. In fact he was talking less creationist cosmology and more brand design,...
Publications
Have you ever wondered what a convicted murderer orders for their last meal? No, neither have we, but actually there is something grimly fascinating about a new collection of photographs of exactly that subject matter. Today's Special, by...
Shanghai
Shanghai, the world's biggest city and a figurehead for the super-powered development of China. Re-invention, re-genesis, development, all by-words for the city, and indeed Asia as a whole. So it's a pleasant surprise to find a restaurant in this...
Espoo
It's Chico time! No, this isn't an article about the return of the depressingly loathsome reality TV star, but something equally off-beat – an American diner in Finland. For those not familiar with Finnish geography (there must be a couple of...
City Notes
Reopened in the centre of Megève, Hotel Saint-Georges returns as a thoughtfully reimagined alpine retreat with a new visual language and razor-sharp focus. Set within a traditional chalet, the five-star hotel has been reimagined by Paris-based...
City Notes
The Zetter Group is set to deepen its connection to the UK capital with the opening of The Zetter Bloomsbury in March 2026, a 68 bedroom hotel housed across six interconnecting Georgian townhouses moments from Russell Square. Sitting directly...
City Notes
TOKKIA is a new addition to Covent Garden, and Europe’s first luxury Korean matcha house. Founded by Sooji Im — who previously introduced London to Korean tea culture with be-oom in Exmouth Market — the project brings a focused look at Korean...
City Notes
Bunkhouse Hotels expands its Houston presence with the opening of Hotel Daphne, a 49 room refuge in the historic Houston Heights. Following the success of the exquisite Hotel Saint Augustine in Montrose, the Austin-based brand continues its mission...
Dispatches
If you’re employed in the UK on a Skilled Worker visa, or you run a business that sponsors overseas employees, keeping up to date with the latest immigration rules is vital to help you stay compliant. The government has introduced a number of...
Dispatches
Emergency departments serve as the front line of the modern medical system, providing life saving interventions for patients in acute crisis today. These facilities are designed to handle a vast array of medical emergencies, from physical trauma to...
Dispatches
If you want a trick-taking game that feels tactical without being exhausting, Hearts keeps showing up for a reason. Online play (including https://solitaire.net/hearts) makes it even more compelling: fast rounds, clear incentives, and a steady...
Dispatches
In today’s fast-moving digital world, static images often struggle to capture attention the way videos do. Whether you are a content creator, marketer, educator, or small business owner, transforming your photos into dynamic videos can...