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You're viewing posts tagged “Restaurants”
Phuket
A very special hotel of just ten suites. A very special restaurant of only fifteen seats. Our recent stay at Phang Nga’s exceptional Iniala Beach House was capped off with an equally unforgettable dinner at the hotel's Aulis Phuket; Simon Rogan's...
Madrid
In Madrid’s ever-evolving dining landscape, TonTon has quickly established itself as one of the capital’s most compelling modern restaurants. Located in Chamberí — a neighbourhood known for its independent spirit and increasingly serious...
Kraków
In Kraków’s historic Kazimierz district, restaurant Dala brings a slice of Sweden to southern Poland, its interiors conceived by local design studio Znamy się as an ode to ritual and landscape. Named after the dalahäst — the painted wooden...
London
Cometa, a contemporary Mexican seafood restaurant from Carousel co-founders Ed and Ollie Templeton, has opened its doors, bringing a fresh perspective to Charlotte Street with a menu that celebrates the best of British fish and seafood through a...
Edmonton
Interior design studio and creative consultancy Ste Marie has completed Olia Ristorante and Mimi Bar, a pair of hospitality venues conceived as a day-to-night sequence at the base of new residential tower Citizen on Jasper. Commissioned by Corso 32...
Charleston
Chef Nikko Cagalanan along with wife and business partner, Paula Kramer, have unveiled Bareo, a new restaurant set within the former Kultura space in Charleston’s Cannonborough-Elliotborough neighbourhood. Where Kultura established a devoted...
London
Brasserie Angelica has opened alongside Gambit Bar within The Newman hotel, marking the latest hospitality project from London-based group Kinsfolk & Co. Designed by LIND + ALMOND, the all-day brasserie introduces a refined yet approachable dining...
Istanbul
AINEN, located within the Tersane İstanbul shopping centre, is a burger joint that’s as smart as it is delicious. Designed by URBANJOBS, whose previous projects Esca in Izmir and Scalla in Istanbul have been featured on these fair pages, the...
City Notes
blanchette archi.design presents Siège Social bistro and Café Social, a new hybrid hospitality space on the ground floor of 1111 Saint-Charles Street West in Longueuil, Quebec. Commissioned by Groupe Mercille and delivered by PR Desjardins, the...
Dispatches
There was a time when eating out felt reserved for Fridays, Saturdays and special occasions. Midweek dinners were practical. Predictable. Usually home based. That rhythm is changing. Across the UK, more people are choosing to eat out on Tuesdays,...
Mexico City
MasaHouse is a new Mexico City restaurant by Estereotomia Architects where food and design are given equal billing. The project brings together steel, wood, glass, and light in a space that offers diners an experience shaped as much by its...
Helsinki
Set in the heart of Helsinki, Boreal is a restaurant shaped by collaboration and a deep respect for the northern world that surrounds it. Designed by Treivas Architecture Bureau, the space draws its name from the boreal regions — landscapes...
City Notes
Salon Volta is a new barbershop in Laval, Quebec, that rethinks the familiar codes of grooming through a concept centred on craft and community. Moving away from the traditional model, the project positions itself as a space where barbering unfolds...
City Notes
Interior design studio and creative consultancy Ste Marie has completed Olia Ristorante and Mimi Bar, a pair of hospitality venues conceived as a day-to-night sequence at the base of new residential tower Citizen on Jasper. Commissioned by Corso 32...
City Notes
On a private estate in central Ukraine, YOD Group has reimagined the traditional mazanka — the archetypal rural home — for the contemporary era. These 50 square metre guesthouses reinterpret the vernacular, translating thick whitewashed walls...
City Notes
Situated at the edge of Montmartre, where Pigalle’s energy meets Parisian rooftops, Hôtel Rochechouart is a 1929 Art Deco landmark given a contemporary pulse. Design duo Festen has restored the building’s historic details while threading a...
Dispatches
Traditional birdwatching frequently seems like a commitment. It may involve long-haul flights to remote locations, getting up early in the morning, and spending hours in uncertain weather. Even then, sightings can never be guaranteed. For many, the...
Dispatches
In today’s fast-paced world, finding simple and effective ways to improve mental wellbeing is more important than ever. One of the easiest and most accessible solutions is bringing nature indoors through house plants. Beyond their aesthetic...
Dispatches
The evolution of botanical wellness has reached a significant crossroads as the focus shifts from raw plant material to molecular precision. For decades, the industry relied on whole-leaf preparations, valuing the earthy, unrefined nature of...
Dispatches
There’s a particular kind of clarity that arrives late. Not the dramatic, cinematic kind—but something quieter. A slow realization that the way your mind has always worked might finally have a name. For many, that name is adult onset...